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Blue Cheese, Pear and Walnut salad.

Blue Cheese, Pear and Walnut salad.

INGREDIENTS
2 tsp honey
1/3 cup extra virgin olive oil
1 tbsp white wine vinegar
2 pears
3 cups rocket leaves
100g blue cheese
3/4 cup walnuts, lightly toasted sprinkle sesame seeds

1. Mix honey, extra-virgin olive oil and white wine vinegar.
2. Remove cores from the pears and slice thinly, leaving skin on. Place pears in a bowl and pour over the dressing.
3. Combine rocket leaves, crumbled blue cheese and walnuts on a serving platter.
4. Scatter salad with ripe pears, drizzle over extra dressing and sprinkle with sesame seeds and serve.


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