We are pleased to be partnering with Tourism NT to promote the amazing dining and entertainment opportunities in our backyard!

With the culinary influence of more than 50 nationalities which make up the Northern Territory’s population, diners will be spoilt for choice in the Territory.

You’re guaranteed fresh in the Northern Territory’s culinary hotspots, with barramundi, prawns, squid and mud crabs commonplace on menus, prepared with Thai, Malaysian, Indonesian, Greek, Indian, and traditional Aboriginal influences.

Check out Tourism NT‘s website for more info.

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